Latest update June 14th, 2025 12:49 AM
Jul 19, 2024 Sports
Kaieteur Sports – The Cue Sports Association of Guyana (CSAG) is set to host its premier 8-Ball Pool event, dubbed the National Team Championships. This highly anticipated tournament cues off on July 26th and run through August 18th, with all games taking place on weekends.
The tournament will be conducted under WPA Rules (Ball in Hand), ensuring a high standard of play. The organizing committee is encouraging interested teams to register promptly as space is limited. Each competing team will consist of seven players, with five players participating in each match.
A captain’s meeting is scheduled for later this week to draw the tournament bracket. For more information or to register your team, contact CSAG via WhatsApp at +592 640 2222.
The competition will be hosted at four vibrant venues, including Sunil & Son Pool Bar (Mahaica), Butchers Chill Spot (Sheriff Street), Suraj Sports Bar (Meten-Meer-Zorg), and Jason Pool Bar (South Ruimveldt Gardens).
Fans can look forward to seeing their favourite teams battle it out for the championship title and a first-place prize of $700,000, along with a championship trophy. The second-place team will receive $500,000, while the third and fourth place teams will share $300,000.
The event is proudly sponsored by Ivanoff Vodka, and the entry fee is set at $30,000.
Jun 14, 2025
Kaieteur Sports – Guyanese Dr. Karen Pilgrim has made history by becoming the first female Chairperson of the Caribbean Regional Anti-Doping Organization (RADO), following her unopposed...Peeping Tom… Kaieteur News – History in Guyana never dies. It simply waits to be reenacted. What began as a bold... more
By Sir Ronald Sanders Kaieteur News- When Russian drones stalk civilians along Ukraine’s Dnipro River and Gaza’s hospitals... more
Freedom of speech is our core value at Kaieteur News. If the letter/e-mail you sent was not published, and you believe that its contents were not libellous, let us know, please contact us by phone or email.
Feel free to send us your comments and/or criticisms.
Contact: 624-6456; 225-8452; 225-8458; 225-8463; 225-8465; 225-8473 or 225-8491.
Or by Email: [email protected] / [email protected]