Latest update April 23rd, 2024 12:59 AM
Jul 03, 2015 News
Shaun McGrath has been re-elected for a second term as President of the Tourism and Hospitality Association of Guyana (THAG). The elections took placed on Tuesday at the Cara Lodge.
Andrea de Caires and Mitra Ramkumar were re-elected to serve as Vice President and Treasurer respectively.
McGrath, in his presentation to the membership, outlined plans to enhance services offered to members, address advocacy concerns and increase membership. He also promised to work assiduously on those aspects not completed during the first term in office.
McGrath, the Chief Executive Officer of Cara Hotels (Guyana and Trinidad), is a Co-founder of THAG. De Caires is a Director of Karanambu Lodge, while Ramkumar is the Finance Controller of Roraima Airways Inc.
The Committee Members are Kevin Daby, General Manager, Grand Coastal Hotel; Annette Arjoon-Martins, Marketing Manager, Air Services Limited; Jacqueline Allicock, Chief Executive Officer of Surama and Teri O’Brien, General Manager of Wilderness Explorers.
Kit Nascimento, Managing Director of Public Communications Consultants Limited, continues to serve as Immediate Past President.
LISTEN HOW JAGDEO WILL MAKE ALL GUYANESE RICH!!!
Apr 23, 2024
Kaieteur Sports – Over the weekend, the prestigious Lusignan Golf Club played host to the highly anticipated AMCHAM Golf Tournament, drawing golf enthusiasts and professionals alike from across...Kaieteur News – Just recently, the PPC determined that it does not have the authority to vitiate a contract which was... more
By Sir Ronald Sanders Waterfalls Magazine – On April 10, the Permanent Council of the Organization of American States... more
Freedom of speech is our core value at Kaieteur News. If the letter/e-mail you sent was not published, and you believe that its contents were not libellous, let us know, please contact us by phone or email.
Feel free to send us your comments and/or criticisms.
Contact: 624-6456; 225-8452; 225-8458; 225-8463; 225-8465; 225-8473 or 225-8491.
Or by Email: [email protected] / [email protected]